AVPA: CHOCOLATE PROCESSED AT ORIGIN contest

CALLING ALL THE AFRICAN BASED CACAO PRODUCERS, CHOCOLATIERS… to participate to this prestigious contest!
To participate, kindly register on
www.AVPA.fr.

Download the registration form and the rules and regulations – link below!

Then, kindly contact Régine (+254 786 987360) and / or Maxime (+254 714 788651) through WhatsApp, who will reception your samples by the 20th of April latest in Nairobi, then send them to AVPA on the 23rd of April latest.

You can also email them KaribuKahawaCamps@gmail.com .

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